The cuisine at Bistronomic (a conflation of “bistro” and “gastronomic”) is wonderfully sane and devastatingly delicious. For example, you can begin with a sampling of our cheese and charcuterie, sardines, olives or the savory tartine of the day. A modern take on the classic bistro, our gastronomic dining spot amps up the vibe with dark wood tables, bold colors and open space. Stop by for an after-work glass of wine and charcuterie platter, or stay all evening and pile on courses like oxtail ravioli and Amish chicken breast.